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Beranda / This is The Best #Recipes >> Olive, Bacon and Cheese Bread

This is The Best #Recipes >> Olive, Bacon and Cheese Bread


This is The Best #Recipes >> Olive, Bacon and Cheese Bread

 This is the right choice for the people around you. I hope this recipe is an inspiration for other people around the world ...

 This recipe is very useful when you are confused and want to try something new ... You can try it with family and other people...
Ingredients
  • 5 fl oz (15cl) of white wine
  • 3 1/3 fl oz (10cl) olive oil
  • 4 eggs
  • 1/2 teaspoon salt
  • 2 1/2 cup (250g) all-purpose flour
  • 1 teaspoon of baking powder (about 5g)
  • 5 ounces (150g) grated Swiss cheese or cheddar
  • 1 large onion
  • 3 1/2 ounces (100g) bacon
  • 7 ounces (200g) city ham, already cooked — sold as “ready to serve”. Still, on the bone, it’s better! If you don’t want to bring back the whole ham at home, ask your butcher to slice it off for you.
  • 3 1/2 ounces (100g) black olives
  • 3 1/2 ounces (100g) green olives
  • 2 tablespoons chopped parsley

INSTRUCTIONS
1. In a large bowl, whisk together the wine, oil, eggs
    and salt.
2. Separately, mix the flour and baking powder, sift
    and stir into the liquid preparation.
3. Chop the onion finely and melt in a skillet with a bit
    of olive oil (or butter).
4. Add the bacon to onions and cook for a few minutes
        then keep aside. Take care of draining the mixture
    to avoid a soggy dough.
5. Slice the olives and parsley and cut the ham.
6. Add all ingredients and grated cheese to the basic
    preparation and mix.
7. Pour into a buttered loaf pan, 9 by 5 inches.
8. Bake in the oven for 1 hour at 360°F (180°C).